By James E. Lessenger
Specializes in either therapy and prevention of clinical difficulties in a rural environment complete reference for family members physicians delivering take care of sufferers in rural and agricultural components provides a practice-based technique
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Additional resources for Agricultural Medicine: A Practical Guide
Trans Am Clin Climatol Assoc 2003;114:191–201. 11. Swaminathan B, Barrett TJ, Hunter SB et al. PulseNet: the molecular subtyping network for foodborne bacterial disease surveillance, United States. Emerg Infect Dis 2001;7:382–9. 12. Gerald BL, Perkin JE. Position statement of the American dietetic association: food and water safety. J Am Diet Assoc 2003;103:1203–18. 13. World Health Organization. Five simple measures could significantly reduce the global incidence of foodborne illness. int/mediacentre/news/ releases/2004/pr72/en/.
Blanc PD. Evaluation of the patient with occupational chemical exposure. In: Olson KR, ed. Poisoning and Drug Overdose. Stamford, CT: Appleton & Lange; 1999. 56. Garcia AM. Pesticide exposure and women’s health. Am J Ind Med, 2003;44:584–94. 57. Mathur V, Bhatnagar P, Sharma RG, et al. Breast cancer incidence and exposure to pesticides among women originating from Jaipur. Environ Int 2002;28:331–6. 58. Hoyer AP, Gerdes AM, Jorgensen T, et al. Organochlorines, p53 mutations in relation to breast cancer risk and survival.
The general labor laws of a number of countries, such as Ghana, Jordan, Morocco, Nepal, Sierra Leone, Sudan, Turkey, Yemen, and Zaire, exclude agricultural workers completely or partially (1). The WHO and ILO work together to encourage national safety and health strategies and have developed many conventions 4. Occupational Regulation 37 and recommendations that relate to agriculture. Adoption of ILO conventions is voluntary on the part of member nations. 1 lists selected ILO conventions that apply to agriculture.